A Taste of Ireland
Our Menu
$7.5 Crowley’s Reuben Egg Rolls- flaky fried wonton with corned beef, swiss & sauerkraut served with thousand island for dipping
$8 Stout Pub Poutine– fries & squeaky cheese curds w/ Guinness gravy
$7 Golden Chicken Tenders– 3 crispy chicken planks with ranch
$9 Gulf Grouper Bites-fresh grouper nuggets in seasoned cornmeal
$9.5 Fried Brie– cornmeal-dusted oozy brie with cranberry sauce
$11 Pete’s Mr. Pibb Ribbz-1/4 rack baby-back meat candy
$5 Irish Soda Bread- raisin cake bread, traditional style
$8.5 Irish Cheddar Mac– creamy white cheese mac with tricolor rigatoni, real Irish Cheddar, & baked with Wisconsin Cheese curd. Top it with Corned-Beef or Bacon! +$2
$15 HIBERNIAN CHEESEBOARD:
assorted imported cheeses from the Emerald Isle with Mary’s corned beef, honeycomb, pita bread, dried cranberries, and candied walnut
$9 Taistealaí Hummus:
Traditional style Mediterranean Hummus with pita, cucumber, tomatoes, celery, and carrots.
Tavern Wings – jumbo flaps & drummettes, naked, tossed w/ your choice of sauce, raw carrot, celery w/ ranch or bleu cheese dip
mild + medium + hot + Thai-chili + honey mustard + Guinness BBQ
5 for $8, 10 for $14 20 for $20
$10 Mary’s Cobb Salad- the renowned classic chop salad with romaine, bleu cheese, bacon bits, hard-boiled egg, diced tomato, avocado & grilled chicken.
$8 Cheri’s RedHead Salad– tomatoes, candied walnuts, cranberries, stilton cheese & raspberry vinaigrette over spring mix. + grilled or fried chicken for $3
$5.5 Irish Potato Leek Soup– hearty & creamy topped with cheese & bacon
$5 Soup O’ the Day– rotating daily
$8 The Combo– your choice of soup paired with our side house salad
$14 Local Fish n Chips– gulf grouper in Smithwick’s Batter with waffle fries
$12 Olde Cottage Pie- premium black angus ground beef with peas & corn, layered with cheddar-jack & Mary’s Golden Smashed Potatoes
$12 Traditional Shepherd’s Pie –braised ground lamb with carrots & peas, baked with Mary’s Golden Smashed Potatoes
$12 Vegan Shepherdess Pie- ground plant-based burger, with vegan cheese, peas, carrots & corn & Mary’s Golden Smashed Potatoes
$12 Fit Finlay Grilled Chicken Platter- brined grilled chicken breast over mashed potatoes with garlic green beans
$12.5 TRADITIONAL IRISH BREAKFAST- bangers, rashers, scrambled eggs, potatoes, beans, grilled tomato & mushrooms
$10 Boland’s Bangers n’ Mash- 2 savory Irish Bangers over Mary’s Golden Smashed Potatoes with Guinness gravy & brown bread
$12 Beyond Bangers n Mash- 2 plant-based brats over Mary’s Golden Smashed Potatoes with vegan brown gravy
$12.5 Mary’s Lamb Stew– hearty traditional Guinness lamb stew with potato, baby carrots, yellow onion & brown bread
$18 Dublin Coddle– 2 savory Irish Bangers over Mary’s Golden Smashed Potatoes with a healthy ladle of our Guinness Lamb Stew & brown bread
$10 The Reuben – the legendary Irish-American Pub staple, with thin-sliced corned beef, baby swiss, sauerkraut & thousand island sauce on marble rye
$15 Great Bay Grouper Reuben-fresh grilled gulf grouper with baby swiss, sauerkraut, & thousand island on seedless marble rye.
$12 Olde Pub Chicken Club-grilled or fried brined chicken breast with swiss, avocado, bacon, lettuce, tomato, & honey mustard on a Pretzilla roll
$9.5 Hibernian Grilled Cheese– melty baby swiss & sharp Irish cheddar with fresh chives & fresh parsley on buttery on seedless marble bread
$13 the Guinness Burger- Guinness infused black Angus beef, with grilled shrooms, Irish cheddar, romaine lettuce & tomato on a Flaky roll
$13 the Vegan Cheeseburger– plant-based beyond burger patty with vegan cheese, romaine lettuce, tomato, & ale mustard on a Pretzilla Roll
$9.5 the Turkey Rachel –
roasted turkey breast with Swiss cheese, Mary’s Mustard Slaw & thousand island on our seedless marble rye
$10.5 Bunúsach Bleu Burger:
6oz Certified Angus beef burger with melty Bleu cheese, romaine lettuce, Roma tomato & red onion on a flaky roll. *Add bacon +$1 *
$5 ‘the A LA CARTE SIDES’
- WAFFLE FRIES
- MUSTARD SLAW
- GUINNESS BAKED BEANS
- SIDE SALAD
- GARLIC GREEN BEANS
- PUB PASTA SALAD
- GOLDEN SMASHED POTATOES (LOAD ‘EM FOR $2)
‘the SWEET SPOTS’ by (swah-rey)
$8 ROCKY ROAD TO DUBLIN SUNDAE– tasty bits o’ marshmallow, fudge brownie, nuts & ice cream with tableside drizzle of Bailey’s Irish Cream
$8.5 MARY’S STRAWBERRY BLONDIE– warm vanilla brownie with fresh strawberry sauce, ice cream, and whipped cream
IRISH BENEDICT
POACHED EGGS, CORNED BEEF, ENGLISH MUFFIN, HOLLANDAISE, FRESH FRUIT, AND POTATOES O’BRIEN
$12
AVO-TOMATO BENNY
POACHED EGGS, AVOCADO, GRILLED TOMATO, ENGLISH MUFFIN, HOLLANDAISE, FRESH FRUIT, AND POTATOES O’BRIEN
$11
CORNED BEEF HASH AND EGGS
HOMEMADE CORNED BEEF HASH, SCRAMBLED EGGS, ENGLISH MUFFIN, FRESH FRUIT, AND A SIDE OF HOLLANDAISE.
$10
JOHNNY O’S BEERCAKES
TWO CORNMEAL PANCAKES WITH A KISS OF THE OLDE COUNTRY, FRESH BANANA, CANDIED WALNUT, GRAND MARNIER SYRUP, AND HONEY BUTTER. $10
TRADITIONAL IRISH BREAKFAST
IRISH BANGER, RASHERS, SCRAMBLED EGGS, POTATOES, BAKED BEANS, GUINNESS BREAD, GRILLED TOMATO, AND MUSHROOMS.
$12.5
O’LEARY’s BREAKFAST SAMMY
SCRAMBLED EGGS, IMPORTED RASHERS, BACON, WEXFORD IRISH CHEDDAR, ROMA TOMATO ON AN ENGLISH MUFFIN, WITH FRESH FRUIT AND POTATOES O’BRIEN. $10
$5 BLOODY MARYs + $3 MIMOSAS
(BRUNCH MENU AVAILABLE
SATURDAYs, SUNDAYs & HOLIDAY MONDAYs 10AM-2PM)